Tag

FSQ

Raw Material Quality Management: Keeping Food Safe Throughout the Supply Chain
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Raw Material Quality Management: Keeping Food Safe Throughout the Supply Chain

September 30, 2022

Discussing some of the common challenges applying and bringing our internal FSQ best practices to external partners and suppliers locally, regionally, nationally, and internationally An ounce of prevention is worth a pound of cure: Demonstrating that proactive measures are the only effective approach to keep chemical contaminates out of our ingredients and products How have our strategies evolved over time, and which factors are driving that change? Offering key lessons learned from the world’s largest food and beverage company that can be applied to any business that procures raw materials from third parties — David Clifford Director Food Safety Nestlé…

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The New Era of Food Safety Needs a Great Team with Strong Leadership
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

The New Era of Food Safety Needs a Great Team with Strong Leadership

September 30, 2022

Demonstrating that even before the global pandemic, people have always been the catalysts of change and the difference-makers in every aspect of our business, and especially when it comes to Food Safety, Quality, and Compliance How do you identify, support, and develop the future leaders of your organization to carry on the FSQ values your company is built upon? Mobilizing the unique culture of our team to embracing transformation and fresh perspectives while holding onto the best of what has always driven positive outcomes in turbulent times Creating a framework that encourages all employees to unlock their potential personally and…

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Unified QMS: Towards Predictive Quality
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Unified QMS: Towards Predictive Quality

September 30, 2022

Leading Food & Beverage companies are modernizing Food Safety & Quality with solutions that allow them to evolve their approach from reactive, to preventative and ultimately a predictive approach. This presentation will review some of the enablers for such a vision. We will address unifying assurance & control to have end-to-end visibility on Quality information. Secondly, we’ll discuss the creation of a single source of truth of master data, such as material specifications, material transactions and suppliers within such a solution. Finally, we’ll illustrate how a roadmap to predictive Quality can be implemented using some examples. How cloud-based solutions can…

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Tackling Digitalization and Standardization in Environmental Monitoring
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Tackling Digitalization and Standardization in Environmental Monitoring

September 30, 2022

Neogen® has been digitalizing food safety environmental monitoring programs (EMP) for years and has seen best practices in both highly standardized organizations and those looking to take the next step Organizations are seeing major improvements in standardization in highly complex manufacturing environments. Digitalizing these areas is helping improvements in human capital aspects such as time to onboard, workload management, and efficiency Lastly, we’ll review some key product improvements within Neogen Analytics, and show how new data elements contribute to the promise of big data in food safety through aggregated product testing module — Joe Heinzelmann Director of Food Safety Digital…

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Fireside Chat: FSQ Leadership is About Connecting Expertise with Experience, Theory with Reality
Uncategorized, FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Fireside Chat: FSQ Leadership is About Connecting Expertise with Experience, Theory with Reality

September 30, 2022

Making the point that Food Safety and Quality only works when employees understand how it fits into their day-to-day working lives in a way that is meaningful for them Translating the science and theory of Food Safety and Food Quality into Food Culture that is everyone’s responsibility and everyone’s shared success Putting yourself in the place of a shopfloor employee: How much of your time do you spend thinking about FSQ, and how do you want FSQ’s requirements, expectations, and necessities communicated to you so that you will think and work with Food Safety in mind at all times? Exploring…

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The New Frontier for Food Safety in Produce: Data Driven Analytics and Insights Enhancing Traceability and Food Safety Programs
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

The New Frontier for Food Safety in Produce: Data Driven Analytics and Insights Enhancing Traceability and Food Safety Programs

September 30, 2022

Discussing how the $8B growth in sales of fresh produce from 2019 to 2021 is driving our industry to innovate and modernize while nurturing consumer confidence in FSQ from seed to feed How are data-driven analytics and insights creating a step change in traceability and food safety programs? What is involved in building, maintaining, and continually improving these new capabilities? Working with our partners up and down the value chain from field to fork to share data and KPIs, maintain 100% traceability, comply with FSMA 204, and always seek to improve safety, quality, and the consumer experience Creating a culture…

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Panel: The Future of FSQ — Where Are We, and What Comes Next?
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Panel: The Future of FSQ — Where Are We, and What Comes Next?

November 13, 2022

Discussing how evolving consumer expectations shape our businesses and our best practices Are we as Food Safety professionals setting new goals that challenge ourselves and improve our processes, or does the motivation to change come from outside forces? Debating the role technology and digital transformation will actually play in the future of Food Safety and Quality What should we be doing right now to get ready for the next ten years? — Moderator: Spir Marinakis VP of Food Safety, Quality Assurance, Technical Services & Sanitation Maple Leaf Foods Spir is currently serving as Vice President, Food Safety, Quality and Technical…

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Technology, Digital Transformation and the Future of Quality and Food Safety
Uncategorized, FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Technology, Digital Transformation and the Future of Quality and Food Safety

September 30, 2022

How is technology changing the way we think about the manufacture of food and beverages? Illustrating the make-or-break power of data to let you see where to focus your efforts in real-time Making the business case that driving food safety, quality and compliance as well as meeting the needs of the customer necessitates an investment into digital quality, and that a failure to keep ahead of the curve will see our competitors pass us by Walking through real-world examples of how the digital transformation is making a lasting impact on day-to-day operations, our strategic capabilities, and the culture — Lee…

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Digitization and an Exciting Announcement for FSQ Professionals — A Conversation with Joe Heinzelmann and Luke Thevenet of Neogen
PODCAST, FOOD SAFETY & QUALITY, VIDEO

Digitization and an Exciting Announcement for FSQ Professionals — A Conversation with Joe Heinzelmann and Luke Thevenet of Neogen

October 17, 2022

Joe Heinzelmann Director of Food Safety Digital Solutions Neogen Joe Heinzelmann began his career in nanotechnology. He has held various sales and marketing positions in the nanotechnology space until he joined Neogen in 2011. He’s been in food safety for over a decade, and at Neogen he’s held a variety of commercial roles. Currently Joe leads our innovation and digitalization efforts for food safety as the Director of Food Safety Digital Solutions, including Neogen Analytics. His undergraduate degree is from Albion College and has an MBA from Northwood University. Luke Thevenet Director USAC Product Sales Specialists Neogen Luke has more…

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  • NASCES

  • NAFS

  • NAFMS

  • EUSCES

  • BMWS

  • NAFES

  • NASRS

  • NAMES

  • PMWS

  • NAISS

  • NAHRES