- Unlocking the potential of eCommerce evolution
- Changing supply chain KPIs and strategies behind adapting to new measurements
- Operational optimization and leveraging growth opportunities in a new domain
- The importance of strong leadership culture
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COO
Blue Apron
Alan Blake has 35 years of supply chain and manufacturing experience and is currently the COO at Blue Apron, an e-commerce direct to consumer meal kit company. Previously he served as Chief Supply Chain Officer at Revlon, Inc., responsible for all aspects of the end-to-end global supply chain. Before Revlon, he was Executive Vice President of Global Operations at Ventura Foods, producer of a wide variety of ingredients for the food service industry. Prior to that, Blake spent five years at Campbell Soup Company, serving as Vice President of the North American Supply Chain. He also led Global Production Operations at Brown-Forman, one of the largest American-owned spirits companies, and worked in plant operations and distribution at Ocean Spray. Blake began his career at Procter & Gamble, where he spent 17 years in various locations and roles of increasing responsibility within supply chain and operations.
