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Supply Chain Transparency

Keeping Efficiency and Environmental Sustainability at the Heart of Supply Chain Operations
VIDEO, SUPPLY CHAIN, SUPPLY CHAIN — EUROPE

Keeping Efficiency and Environmental Sustainability at the Heart of Supply Chain Operations

July 6, 2023

Lelwyn Dsouza has been at Ecolab for 8 years. They are responsible for the roles of Senior Vice President Supply Chain Europe leading the end to end SC for Western Europe, Central Eastern Europe and Russia. This includes ownership of end to end P&L responsibility including safety, Quality, Procurement, planning, Manufacturing, logistics, engineering, other functional disciplines and Supply Chain VP’s who are aligned with Divisions.. Prior to Ecolab, he worked at Procter & Gamble and at Novartis/Ciba-Geigy with a total 33 years of work experience . He is a Mechanical Engineer with a Post graduate Diploma in Business management.

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Ingredient Agility is Brand Agility
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Ingredient Agility is Brand Agility

September 30, 2022

 Today’s challenges can no longer be managed by a linear supply chain model. Meeting customer expectations for customized, sustainable products and fast deliveries in the midst of major disruption demands a different approach. Mastering ingredient data is key to managing the evolving supply chain Networked ingredients make that data visible, actionable, and shareable as your partnerships become more complex Leverage the shared language of networked ingredient data to take time and complexity out of your co-manufacturing relationships — Gary Iles SVP of Marketing and Business Development TraceGains Gary Iles is a technology leader and pioneer who has spent his…

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Fireside Chat: Understanding the Importance of Learning About Food Producers, Manufacturers and Suppliers
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Fireside Chat: Understanding the Importance of Learning About Food Producers, Manufacturers and Suppliers

October 29, 2020

Understanding consumers’ perspective: What matters to them? Looking at different examples of food fraud and how it can lead to brand image problems Discussing strategies to collaborate with stakeholders to ensure transparency from end-to-end How can technology play a role in preventing future incidents of food fraud? — Craig Wilson VP GMM Food Safety Costco Wholesale Craig Wilson is the Vice President, General Merchandising Manager of Quality Assurance/ Food Safety, Non-Foods Quality Assurance, Environmental Services/Haz Mat and Merchandise Services for Costco Wholesale Corporation. Costco Wholesale Corporation operates membership warehouses world-wide, that offer a selection of branded and private label products…

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