FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Panel: Understanding the Interconnected Ecosystem of Food Quality, Regulatory, and Safety

Julie RamseyDirector, FSQAImpossible Foods Julie Ramsey is the Director of FSQA at Impossible Foods. Impossible Foods was founded to transform the global food system and reduce the impact of climate change by making the world’s most delicious, nutritious, and sustainable meat, fish, and dairy — from plants. At Impossible Foods, Julie is responsible for food safety and quality at the manufacturing sites and throughout distribution. Her scope includes creating systems and procedures to ensure successful product launches and manufacturing, product specifications,food safety systems, continual improvement in product quality and performance, and monitoring the product throughout the supply chain. Julie previously…

Continue reading