Tag

Quality Management System

KojoX™ – Transforming the CDMO Industry with a Patient-Centric Approach Fueled by Innovation
LIFE SCIENCES, VIDEO, LIFE SCIENCES

KojoX™ – Transforming the CDMO Industry with a Patient-Centric Approach Fueled by Innovation

John Stewart, Vice President KojoX Strategy, serves as part of the Global Strategic Business Services group at FUJIFILM Diosynth Biotechnologies. His responsibilities include the execution of the Company’s novel KojoXTM Strategy. John is an executive with 30 years tenure in the pharmaceuticals industry with a background in international multi-site leadership of both small molecule and biologics manufacture and supply networks and with responsibility for internal and external manufacturing of clinical and commercial stage biologics.

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Reshaping the Process: How to Enhance Food Safety & Quality through Performance Metrics and Digital Transformations
FOOD SAFETY & QUALITY, VIDEO, FOOD SAFETY & QUALITY

Reshaping the Process: How to Enhance Food Safety & Quality through Performance Metrics and Digital Transformations

Spir is currently serving as Vice President, Food Safety, Quality and Technical Services for processed meats, further processed poultry, fresh poultry, fresh pork at Maple Leaf Foods (MLF).  As overall leader of this function Spir is accountable for the strategic direction to deliver on MLF’s Food Safety & Quality (FS&Q) strategy, Food Safety Promise, Quality Vision, day-to-day operations of the FS&Q Management Systems and Microbiology and Chemistry labs that service all MLF’s plants.

Spir began her professional career at Unilever Canada, one of the world’s largest CPG company. She progressed through various roles that included food scientist, sales representative, brand manager, innovation manager, R&D/QA manager, Canada and customer activation manager, North America. During this time, Spir achieved two prestigious Global Innovation Awards for innovative concepts and successful execution. Throughout this time her efforts on the commercial side of the business enhanced her appreciation of the importance of innovation, and customer-centric focus.

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Unified QMS: Towards Predictive Quality
FOOD SAFETY & QUALITY, VIDEO, FOOD SAFETY & QUALITY

Unified QMS: Towards Predictive Quality

Leading Food & Beverage companies are modernizing Food Safety & Quality with solutions that allow them to evolve their approach from reactive, to preventative and ultimately a predictive approach. This presentation will review some of the enablers for such a vision. We will address unifying assurance & control to have end-to-end visibility on Quality information. Secondly, we’ll discuss the creation of a single source of truth of master data, such as material specifications, material transactions and suppliers within such a solution. Finally, we’ll illustrate how a roadmap to predictive Quality can be implemented using some examples. How cloud-based solutions can…

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Quality 4.0: Making the Shift to Continuously Monitor the Health of your Quality Management System
LIFE SCIENCES, VIDEO, LIFE SCIENCES

Quality 4.0: Making the Shift to Continuously Monitor the Health of your Quality Management System

Discuss the current Quality 4.0 environment and address common roadblocks and keys to success How we are applying what we’ve learned to help companies transition to continuously monitor the health of each component of the quality system with predictive and behavioral analytics Leveraging real-time actionable data to establish a collaborative, proactive and preventive culture Ensuring quick results and getting the most value of your investments in Quality 4.0 initiatives — Jaime Velez Co-Founder Operations & Quality Systems Improvement Experts (OQSIE) Jaime is the co-founder of Operations & Quality Systems Improvement Experts (OQSIE), a management and technical consulting company focused on…

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