Tag

Marie Tanner

Accelerating Business Growth by Embedding a Culture of Food Safety
FOOD SAFETY & QUALITY, FOOD SAFETY & QUALITY, VIDEO

Accelerating Business Growth by Embedding a Culture of Food Safety

October 19, 2021

Demonstrating that a culture of Food Safety within our companies drives business performance Understanding the elements necessary to build and maintain a true Food Safety Culture into your company’s DNA Discussing the role of the leader in supporting proactive and preventative thinking throughout our organizations Once Food Safety is everyone’s business, what comes next? What can Food Safety-centric operations do better than anyone else? Offering ideas and suggestions to help other Food Safety professionals on their own journeys to develop Food Safety cultures — Lone Jespersen Principal and Founder Cultivate Food Safety Lone Jespersen is principal and founder of Cultivate…

Continue reading
6 Comments
FOOD SAFETY & QUALITY, VIDEO

Panel: Applying Change Management Principles to Overcome Institutional Inertia and Successfully Launch New Initiatives

July 13, 2017

Discussing when corporate culture resists change and understanding what motivates that conservatism Offering ways to secure management and workforce buy-in to new projects, processes, and policies Demonstrating examples of soft skills and leadership tools that support your team during transition periods How does the role of a leader change as a new project or program matures? — Al Baroudi, Vice President Food Safety & Quality Assurance, The Cheesecake Factory Dr. Ata (Al) Baroudi joined The Cheesecake Factory in 2008 with broad experience in the food industry. He is an agricultural engineer with a MS degree in Food Science and Technology…

Continue reading
Leave a comment

  • NASCES

  • NAFS

  • NAFMS

  • EUSCES

  • BMWS

  • NAFES

  • NASRS

  • NAMES

  • PMWS

  • NAISS

  • NAHRES