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How learnings from the global pandemic combined with the introduction of new technology will enable the patient-centric manufacturing of the future Highlighting what the industry should do differently to achieve an ambitious future where all patients can receive lifesaving medicines safely, swiftly, reliably and affordably Exploring how and where products will be made, and how those products will be delivered by adopting system-driven planning and automation capabilities, leveraging the power of data and advanced analytics Describing a patient-centric pipeline the industry needs in order to deliver transformative therapies for all humanity A glimpse of how the world will evolve as…
Continue readingAt North American Food Safety & Quality 2019 last month in Chicago we spoke with Ron Stakland, FoodChain ID’s Senior Director, Business Development. He shared his experience and expertise on how food safety and quality executives can leverage technology to gather, process, understand, and act upon the data flowing through their organizations. — FoodChain ID assists food, feed, and agricultural companies- from the world’s leading brands to single product producers- through certification, technical, and testing services and solutions. FoodChain ID certifies to the BRC Global Standards, SQF Codes, GlobalG.A.P. Standards, EU and US organic programs, ProTerra, and other sustainability IP…
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