FOOD SAFETY & QUALITY, VIDEO

Regulator Keynote: Meeting USDA Regulatory Requirements in Your Operation’s Processes

How should you prepare and respond to Food Safety Assessments and Notices of Intended Enforcement? Understanding what USDA inspections are looking for when you conduct your own internal inspections Offering key steps and best practices to improve your validation programs to align with USDA expectations Illustrating what the extra mile looks like when we talk about commitment to public health, eliminating foodborne illnesses from the supply chain, and conducting effective product recalls — Carmen Rottenberg Acting Deputy Under Secretary of Food Safety USDA FSIS Carmen Rottenberg was appointed Acting Deputy Under Secretary for the U.S. Department of Agriculture’s Office for…

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